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Dietitian-Nutritionist
Department of Nutrition and Dietetics, Allied Health Service Division, TUH
Exciting opportunities available now with the |
Job details
| Position status | Fixed Term Temporary |
|---|---|
| Position type | Full-time |
| Occupational group | Health - Allied Health/Clinical Support |
| Classification | HP3 |
| Workplace Location | Townsville region |
| Job ad reference | QLD/TV642408 |
| Closing date | 26-Jun-2025 |
| Job duration | Please refer to the Role Description |
| Contact person | Bonnie Laskey-Gilboy |
| Contact details | (07) 4433 2950 Access the National Relay Service |
About the department
The Department of Dietetics and Nutrition is responsible for providing a comprehensive dietetic service to patients of the Townsville University Hospital and the Townsville Hospital and Health Service including Palm Island, North Ward renal satellite unit and surrounding areas of North Queensland (via outreach renal services). An outreach service is also supplied to Charters Towers including the Charters Towers Hospital, Eventide Nursing Home and Charters Towers Rehabilitation Unit.
About your new employer
The Townsville Hospital and Health Service (HHS) offers a diverse and dynamic healthcare environment, providing access to cutting-edge medical practices, advanced research, and specialised clinical expertise.
We support career progression with structured pathways, secondment opportunities, and access to education and training programs. Whether specialising in a clinical field or transitioning to leadership roles, employees benefit from mentorship, professional development initiatives, and strong institutional partnerships with James Cook University.
A strong community-driven culture makes our organisation an attractive workplace, fostering collaboration, inclusion, and professional support. We balance metro-level healthcare opportunities with a regional feel, offering short commutes, access to rural and urban facilities, and a close-knit professional network.
Townsville HHS prioritises employee wellbeing, offering flexible work arrangements, stable job security, and a family-friendly environment. Staff benefit from regional opportunities while maintaining modern healthcare advantages.
Competitive salary and benefits:
We offer attractive remuneration packages and generous leave entitlements.
- Salary range: $3030.00 to $4453.50 p.f. (HP3)
- 4 to 6 weeks annual leave with 14%-17.5% loading
- 12.75% employer contribution to superannuation
- Plus attractive Salary Sacrificing options
About your opportunity
This position works collaboratively with multidisciplinary teams to ensure the provision of quality nutrition and dietetic services to patients within the Townsville Hospital and Health Service. This is a rotational position within the following caseloads: medical, surgical, oncology, cardiac, outpatients, renal, rehab, Charters Towers.
Requirements:
- The successful applicant must hold at least a tertiary degree (or equivalent) qualification in Nutrition and Dietetics and hold the Accredited Practising Dietitian (APD) credential.
- The incumbent to this position will be required to participate in seven-day rostering systems.
Please refer to the Role Description for further details.
Interested?
Enquiries: Bonnie Laskey-Gilboy on (07) 4433 2950.
Apply ONLINE: https://smartjobs.qld.gov.au/jobs/QLD-TV642408
Applications close: 26/06/2025
Unsolicited resumes from recruitment agencies will not be accepted.
Further information
We are committed to building inclusive cultures in the Queensland public sector that respect and promote human rights and diversity.
Documents
Before applying for this vacancy please ensure you read the documents below.
-
QH Applicant Information Kit (PDF, 953KB)
Information Package for Applicants
Info Sheet_Document Preparation-new candidates (PDF, 70KB)
Information Package for Applicants
HP3 Dietitian-Nutritionist 30463299 (Word, 366KB)
Role Description
